first finnish meal

We had our first dinner at Plevna's. It was a twenty minute walk from our hotel. I think that their specialty is sausages.apple cider for me and plevna's pils for adam
bockwurst with plevna's original curry, tomato, green pepper sauce. it had a warning for being hot. it wasn't.
Adam order the "Tamperelainen." This is a local specialty: genuine Tapola black pudding sausage with lingonberry sauce and mashed potatoes. A recommended dish for visitor's of Tampere.

For dessert we shared the ice cream treat. The description says is it vanilla ice cream with tar-flavored syrup. Not sure what tar is. Taste like wood chips. haha.

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