more grilling and tubing

Mount Pleasant kids tubing down the Chippewa river..
Sorry for the many posts on grilling (third in one week!). I've been to barbecue's before but I've never done any grilling myself. I didn't know that grilling makes everything better.
Salmon prep..

me and gin + tonic (have you noticed it has been my drink of choice lately?)..

Sweet corn and asparagus..

Dinner is served (salmon, scallops and asparagus).. I forgot to make the rice..

1 comment:

Anonymous said...

salmon looks pretty good. i was listening to npr yesterday, they have cooking show every saturday. you should try grilling avocado. get a ripe avocado, cut it in half, take out the seed, put some lemon juice and olive oil, grill them face down for about 5 minutes or until you have a nice grill marks. put your favorite sauce in where the seed was, then eat them with spoon. doesn't that sounds yummy? :)

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